Rosé Masterclass
It's time to Stop and Smell the Rosés @ The Oaks.

Join us on the trail for the perfect Rosé in a casual light hearted event hosted by wine connoisseur Aaron Brasher.

Enjoy 5 Rosés perfectly paired with a canape from our amazing chefs.

Ad Hoc 'The Riddler' Sparkling
Rosé NV, Pemberton WA.
Jamon Croquettas
​
Ara 'Single' Estate Rosé, Marlborough NZ.
Scallops on the shell, Chorizo Spice, Finger lime, Lobster oil

Marquis de Pennautier Rosé 2018, Languedoc FRANCE.
Heirloom Tomato, Persian Feta, Black garlic en croute

Oakridge 'Yarra Valley' Rosé
2019, Yarra Valley VIC.
Rose cured Salmon, horseradish crème, rye.

Wildflower Rosé 2019, Western Australia.
Bresaola, Artichoke cream, Parmesan.


Spots are limited and bookings are essential.
If you have any questions regarding the event please feel free to contact the Oaks Hotel on
P: 02 9953 5515 or E: info@oakshotel.com.au or amy@thewinston.com.au


Please let us know if you or your guests have any dietary requirements when booking tickets, so that we can confirm that we can accommodate their requirements.  Please let us know if you have any requests to ensure your group is seated together (if tickets have been purchased separately) so we can accommodate your request prior to the event.
Email amy@thewinston.com.au


Terms and Conditions. Tickets are not refundable if cancelled within three days of the event.
Presented by The Oaks