Celebrate the Season - Summer Cooking Class |
Pickled Sisters' Chef Stewart Gilchrist utilises the best of the season's produce as he guides you through a selection of seasonally inspired recipes celebrating the abundance of late summer! This hands on cooking class is followed by a leisurely lunch with matching Cofield Wines.
Friday 21st February 10am -3pm $135 per person for cooking class and lunch. For all enquiries please call 02 6033 2377 or email cafe@pickledsisters.com.au |
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