A fantastic riverside dining experience where you can linger late or fuel up before hitting the city for the annual firewrks show. Book your spot for this great riverside dining experience
Join us Riverside for this years New Years Eve and enjoy the city skyline with fantastic Melbourne atmosphere and great food and drink.
This year Meat Market presents a 3 course meal designed by our chefs to be enjoyed with friends and family in style.
Select from our Dining Package which includes three courses and a glass of Mumm Petit Cordon premium sparkling on arrival plus your choice of seating time.
If you are looking for a great place to dine with second to none City views then book our Riverside Terrace Dining package which includes terrace seating plus a 3 hour beverage package of premium sparkling, tap beer and wine.
For children under 13 there is the option of our kids menu $29 includes unlimited soft drink.
Please note that all bookings for 6pm and 6.30pm will need to vacate the table by 8pm and 8.30pm respectively for the later diners. Later diners can stay all night long and enjoy the festive atmosphere!
NEW YEARS EVE MENU
Chicken, Fig and pistachio terrine, Duck rillettes, Truffled salami, Grandmother ham, San Danielle prosciutto,
Mt Zero Olives, pickled vegetables and French Baguette (gfo)
OR (by prior arrangement)
Smokey Eggplant dip, Summer vegetable terrine, pickle vegetables, mushroom pate, Mt Zero Olives,
Macadamia feta, sun dried tomatoes and French Baguette (vg, gfo)
Choice of Main
Pan Seared “Humpty Doo” Barramundi, Heirloom carrot and ginger puree,
Prawn stuffed zucchini blossoms, roasted fennel and a smoked tomato vinaigrette (gf)
Char Grilled “1000 Guineas” Grain fed Scotch fillet, potato fondant, roasted cherry tomato,
king oyster mushrooms, brocollini and bone marrow butter (gf)
½ a Smokey “Banockburn” free-range chicken, Israeli couscous, roasted root vegetables,
cucumber barberries, smoked almonds, preserved lemon and salsa verde (gf)
Summer Soba noodle salad with grilled shitake mushrooms asparagus, edamame, pickled carrots,
sugar snap peas, cucumber, red cabbage, spring onion, black sesame and puffed tofu with a ginger,
mirin and agave dressing (vg/gf)
Dessert to Share
A NYE Dessert platter of mini éclairs, tarts, macaroons, glazed donuts and friands (vgo)
vg - Vegan, gf - Gluten Free, vgo - vegan option available
(Your tickets will be displayed when viewing the actual event)
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