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Spring has brought a warm blush to the year and Rosé has never been more popular. We’ll be showing off some appealing rosés matched with Russell’s take on the perfect spring snacks. Think Rosé Champagne from the house of Laurent Perrier to the pale pink of a Provençal rosé combined with freshly bottled local heroes. This masterclass is bound to give you a spring in your step. 4 rosé wines, 4 spring snacks $85. Non-refundable.
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