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Ticket Information
Type
Available Until
Price
Booking Fee
Quantity
Celebration Menu (minimum 2 diners)
Three courses lunch or dinner Includes a bottle of Yarra Valley wine Entree Spiced cur... Show More
2026-01-24T01:00:00+11:00
$129.00
$3.87
Three courses lunch or dinner
Includes a bottle of Yarra Valley wine

Entree
Spiced cured kingfish and scallops house pickles
Classic lobster bisque prawn toast
Wild sea scallops mornay three cheese sauce
Spring Bay Mussels Coconut, kaffir lime, lemongrass, basil
Cured Tasmanian salmon oak smoked, warm citrus potatoes, tomato, dill, capers
New England style seafood chowder creamy medley of crustaceans, prawn toast
Natural king prawns cucumber ribbon, micro herb, tomato vinaigrette (lg)
Baby calamari semolina, spring onion, white miso

Main
King prawns with fettuccine goats cheese, burnt butter, raisins and pine nuts
Spencer Gulf garlic king prawns olive oil, parsley, chardonnay sauce
Steak and prawns eye fillet medallions, seared tiger prawns, pepper mushroom
Seafood marinara prawns, scallops, squid, fish of day Napoli, two tone pappardelle
Reef and Beef 400 gram porterhouse, grilled Canadian lobster, mash, jus
Trifecta whole baked Canadian lobster, coconut prawn cutlets, lemon pepper squid
Malibu BBQ corn fed chicken and Australian tiger prawns half boned, coated in macadamias, herb crust, creamy sauce
Surf and Turf whole Canadian lobster, eye fillet (med), tempura prawn, S&P squid
Queensland wild barramundi oven roasted, shallots, garlic, tomato, anchovy butter

Dessert
Snickers Indulgence Trio of peanut butter, butterscotch caramel & milk chocolate
mousse, set on an almond sponge topped with crunchy roasted peanuts, chocolate

Lemon curd tart A delicate butter shortcrust shell filled with a classic home-style lemon
curd, creamy and delicate with a zesty tang

Coconut & Passionfruit Cake Moist coconut sponge layered with passionfruit curd,
coconut bavarios, and a hint of raspberry jam, topped with passionfruit glaze

Bombe Alaska Saint James rum, muscatel ice cream finished with Italian meringue

Chocolate lovers nutella hazelnut parfait, honeycomb, chocolate wafer, chocolate ganache

Please note, special promotions, other discounts or promotional vouchers are not valid on set menus.
Prices and menu items are subject to change due to seasonal availability and Lobster Cave standards.
Total:
$149
Example Only
(Your tickets will be displayed when viewing the actual event)
Terms & Conditions

  • BYO wine or champagne (no corkage charged).
  • Voucher is not valid on public holidays or special occasions (Valentine’s Day, Easter Saturday, Mothers Day, Fathers Day).
  • Voucher must be presented upon arrival.
  • Platters and Celebration menu vouchers are valid for 12 months. Dollar value vouchers are valid for 3 years from date of purchase.
  • Strictly one voucher per booking/table. Not to be used in conjunction with any other voucher.
  • Treat your voucher like cash and note that your voucher is not redeemable for cash. 
  • No refunds on vouchers purchased. This includes lost or stolen vouchers.
  • Vouchers are for dine in only and the entire value of the voucher must be used in one visit.
  • 3% Booking Fee applies on all purchases.
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