Covent Garden is proud to present our very own...GARDEN OF VEGAN!!!

Come on down on Thursday, 09 August 2018, and join us for our first vegan feasting night. Our chef has been working tirelessly over the last few weeks to perfect the most beautiful & delicious vegan sharing menu for your indulgence, and we can't wait to sink our teeth in it, all for only $37pp (with minimum table bookings of 2PAX, plus 10% off for those who pre-purchase the feast online).

What to expect? Here's a quick snapshot of the menu...

TAPAS ON ARRIVAL:
- Mushroom rillettes, poached rhubarb on a tapioca crisp
- Taro crisp with Jerusalem artichoke, pickled ginger, olive

STARTER:
- Mezze board, with baba ganoush, olives, pickled vegetables, Lebanese flatbread & za'atar

MAIN FEAST:
- Cassolette, borlotti bean, butter bean, collared greens, truffle oil
- Fried cauliflower, smoked puree, wild rice, raspberry & mixed spice
- Steamed oca yam, wattle, chilli, macadamia
- Cucumber and radish salad, ras-el hanout, orange blossom

DESSERT:
- Poached beets, strawberry, toasted almond cremeux & candied buckwheat

Why not pair with one of our specialty Garden of Vegan cocktails available on the night. We guarantee you will leave with a full belly and a happy heart.

*** To make a booking, send us an email to info@coventgarden.com.au, call us at 07 3844 0142, or pre-purchase online for 10% OFF! ***