Beer, Whisky & Food
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Enjoy an evening of Beer, Whisky & Food wit us at All Hands Brewing House. This includes a 5 course dinner created by Executive Chef Michael Acevedo, paired with A.H.B.H. brews & a selection of whiskies. Hosted by whisky ambassador James Buntin & Head Brewer Sam Clayman. ​Wednesday 20 June 6.30pm - $75 per person |
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