Join us for a 5 course dinner to experience the flavours that have made Shanghai famous.
Our food is homely & reflects the hearty country side of Shanghai. Shanghainese cuisine is characterized by the use of soy sauce, sugar, rice wine and rice vinegar, more so than other Chinese regional cuisines. This givesour food the delicious range of flavours from sweet to savoury. We love to cook our food slow here. Many families like ours develop their own “master sauce” that is passed down through the generations. |
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