Where:
David's Restaurant 4 Cecil Place Prahran, VIC 3181 Australia |
When:
2016-10-22 13:30:002016-10-22 15:30:00
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Ticket Information
Type
Available Until
Price
Booking Fee
Quantity
Rose and Pinot Noir Yum Cha Lunch October
Davids Restaurant
$79.00
$3.03
Davids Restaurant
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Reserve your seat as soon as possible.
With over 30 traditional and contemporary yum cha dishes and a carefully crafted selection of rosé and pinot noir wine on offer, it’s no wonder ‘Rosé & Pinot Noir Yum Cha Lunch’ is always a sell-out event. WHEN: Saturday 3 December, 1.30pm to 3.30pm. WHERE: Davids Restaurant, 4 Cecil Place, Prahran. PRICE: Just $79 per person. Check out this month’s wine list. Accompanied by David’s delicious yum cha (the menu changes on a daily basis), you’ll enjoy 75ml pours of the following wines, complete with detailed tasting notes. 2013 Torzi Matthews Vigna Cantina Rosato di Sangiovese (Eden Valley, SA) 2016 Chaffey Bros Not Your Grandma's Rosé (Barossa Valley, SA) 2015 Torres Rose de Casta (Spain) 2015 Bellvale Pinot Noir (Gippsland, VIC) 2013 Purple Hen "The Rooster" Pinot Noir (Phillip Island, VIC) 2013 Brown Magpie Single Vineyard Pinot Noir (Geelong, VIC) Plus, Lychee Gold Cider ‘Premium 8’ on arrival. (Please note we cater for vegetarian, vegan, pescatarian, gluten-free and nut allergy requirements.) Important: Please don’t drive. You’ll be poured seven glasses each with 75ml pours, which is a total of 525ml or 5.25 standard drinks. If you drink everything that is poured for you, you will be over 0.05% and over the limit. Martin Peston's Wine Tasting Events promotes the Responsible Serving of Alcohol Warning: Under the Liquor Control Reform Act 1998 it is an offence to supply alcohol to a person under the age of 18 years (penalty exceeds $8000) – for a person under the age of 18 years to purchase or receive liquor (penalty exceeds $700). |
